Clematis montana var. grandiflora (M)

£8.99

Approx. 0.5 litre pot

About this cultivar:

Clematis montana var. grandiflora (M) is a very vigorous large deciduous climber with trifoliate leaves. Single pure white flowers from late spring to early summer with occasional later flowers. Has the RHS Award of Garden Merit.

A montana type clematis which are native to mountain areas of Asia from Afghanistan to Taiwan, with the epithet meaning....isn't it obvious?....mountains.

Montana type clematis are a beginners favourite since they are so vigorous they grow almost anywhere. They easily scale the tallest trees...maybe mountains They are also among the easiest of all clematis to root from cuttings or grow from seed. The industry loves them for that reason as well as the fact the leaves and flowers can vary interestingly in their shape, size, texture, and colouration.

Sometimes gardeners are deterred from planting a montana because they fear it will swamp them in sheer abundance, but they are easy to grow and can just be hacked back at will.

    • Position: Full sun, partial shade
    • Soil: Almost any soil, grows well in Ballyrobert
    • Flowers: May, June, August, September
    • Other features: Royal Horticultural Society Award of Garden Merit (RHS AGM), Grows well in Ballyrobert
    • Hardiness: H5 - Hardy in most places throughout the UK even in severe winters (-15 to -10°C), Fully hardy - grows well in Ballyrobert!
    • Habit: Climbing
    • Foliage: Deciduous
    • Height: 400 - 1200 cm (12.5- 37.5 ft) Can prune smaller
    • Spread: 400 - 800 cm (12.5 - 25 ft)
    • Time to full growth: 2 to 5 years
    • Plant type: Herbaceous Perennial, climber
    • Colour: White, green
    • Goes well with: Drainpipes, roses, trees, walls, anything they can climb; even other clematis 

      About this genus:

      Clematis, is one of our favorite genus. But not just ours. William Robinson (1838-1935) said about them ‘As hardy as the British Oak…I believe them to be the finest of all hardy flowers and wish them a pleasant time with their admirers.’ Christopher Lloyd (1921-2006) even started a specialty Clematis nursery within his famous garden at Great Dixter.

      Clematis (meaning"a climbing plant" in ancient Greek) is a genus of about 300 species within the buttercup family (Ranunculaceae). Their garden hybrids have been popular among gardeners, beginning with Clematis × jackmanii, a garden standby since 1862. Most species are known as clematis in English, while some are also known as traveller's joy, (a name invented for the sole British native, C. vitalba, by the herbalist John Gerard), virgin's bower, old man's beard, leather flower or vase vine.

      Clematis are mainly found throughout the temperate regions of the Northern Hemisphere, rarely in the tropics. The wild Clematis species native to China made their way into Japanese gardens by the 17th century. Japanese garden selections were the first exotic clematises to reach European gardens, in the 18th century.

      The climbing varieties are valued for their ability to scramble up walls, fences, and other structures, and also to grow through other plants, such as shrubs and trees. Some can be trained along the ground to provide cover. Because of their adaptability and masses of spectacular flowers, clematis are among the most popular of all garden plants. Because different cultivars flower during different seasons it is, in theory,  possible to have a clematis in flower at any time throughout the year. 

      They will grow in almost any garden soils and situations, many can be grown in containers. They are a great plant for any garden - don't believe they are for informal gardens only. We grow them almost everywhere in Ballyrobert. Try them with drainpipes, shrubs, roses, trees, anything they can climb;even other clematis.

      Much confusion surrounds Clematis pruning. We say - don't worry. As mentioned above, Christopher Lloyd had a specialty Clematis nursery. Here is a I-think-relevant 1969 quote of his  "[The] gardener’s eternally repeated question “When should I?” and “What’s the best time to?”, I've concluded that nine times out of ten the answer is “When you’re thinking about it; when you’re in the mood.”" Amen to that.